Food waste happens throughout the food system:
20
During Processing
33
During Distribution
47
By Consumers
Only
37
of New Brunswick's youth consume the recommended 5 or more fruits and vegetables per day.
On average
5
SENB youth reported going to school or to bed hungry because there is not enough food at home (often or always) (2015–2016)
1 in 3
New Brunswickers assisted by food banks are 18 and under
New Brunswick's food bank usage has increased by
28
since 2008
We are only farming
11
of our protential farm land.
The number of New Brunswick farms has decreased
90